We are a team of warm and dedicated staff with
astute professional outlook. Led by Tundup Dorjey, the founder
Director and his vision Overland Escape is run by eight members
in its Leh and Delhi offices. We have six professional cooks
from Nepal specializing in local, Indian, Chinese, Continental
and Italian cuisines. Tour Guides: We have a list of best
tour guides with in-depth knowledge and experiences at par
with international standard.
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Tundup
Dorjey, Director: A post-graduate in Tourism
(1998) from Pondicherry Central University. Mr. Tundup
got involved in tourism at a very young age starting
as a tourist guide and later a tour manager before going
for the professional course. The MBA Tourism degree
helped him develop a wholesome idea about the tourist
industry and the importance of professionalism. Soon
he came up with a travel company called Overland Escape
with a motto – ‘Promotion of Tourism with
a Care for Ecology.’ In this regard, one of the
first steps he took was bringing out an annual travel
book on Ladakh called ‘REACH LADAKH’. Mr.
Tundup’s extensive tours to India, Bhutan, Tibet
and Nepal have further enriched his knowledge. |
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Kunga Namgyal is the Branch
Manager of our Delhi office. He has the experience of over
five years with Overland Escape enabling him efficiently handle
the services to our clients from Delhi. |
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Tsewang Paldan has in his
charge hotel reservations, pony and transportation arrangements
in Ladakh. His managerial skill developed over six years of
working with Overland Escape is well acclaimed. |
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Tashi Lhargyal is the Accounts
Manager working with Overland Escape for the last three years
and he maintains a clear balance sheet of company’s
accounts. |
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Kelsang Tsomo deals with
tour planning section. A Tibetan living in Ladakh, Kelsang
did her Bachelor in Education before graduating in humanities
from Manglor University. She has been with OE for the last
two years. |
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Konchok Namgyal takes care of the consumer services
in Delhi office. |
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